Description: Lean and flavorful, bresaola is appreciated for its delicate taste and tender texture. Originating from Italy, it is enjoyed in thin slices, either plain or accompanied by a few drops of lemon. Prepared from dried beef meat, it is seasoned with herbs and spices that give it a unique aroma. Perfect for antipasti or salads, bresaola is also rich in proteins and low in fats, making it a healthy and delicious choice.

Our products originate from Italy and are available in various packaging options, such as vacuum-sealed or fresh, sliced or whole. The weight can vary from 50 g to 3.5 kg.

The shelf life ranges from 15 to 120 days depending on the type of packaging.

Although available year-round due to its preservation methods through drying, bresaola is particularly appreciated during the summer months. This lean charcuterie, originating from the Lombardy region in Italy, is ideal for light and fresh meals in the summer. Its consumption is often associated with antipasti and summer salads, offering a healthy and flavorful alternative to fattier charcuterie. Its production, not being subject to strict seasonality, allows enjoying its delicate taste at any time of the year.